| Certification: | ISO, FDA, Hahal, Food Manufacturing License, Business Licens |
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| Assay Method: | HPLC, UV |
| Application Form: | Tablet, Capsule |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Hordeum Vulgare L. |
| Samples: |
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| Customization: |
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Audited Supplier World Well-Being is proud to produce 40+ types of vegetable powder which are used in thundreds of applications including drinking, baking, flavoring and many more. They are fine, normally highly soluable powders with long shelf life, making them ideal for use in food manufacturing.  |
| Product Name | Barley Grass Powder |
| Botanical Name | Hordeum vulgare L. |
| Part Used | Grass |
| AppearanceGre | Green powder |
| Specification | 4:1 10:1 Straight Powder |
| Storage Period | 24 Months |
| Package | 1kg/bag 25kg/drum |
| Storage Conditions | Store in cool and dry places. Keep away from strong light and heat. |
| Description Barley is a type of grain that's considered the fourth most important cereal crop around the globe (1Trusted Source). Also known as barley leaves and barley greens, barley grass is the leaf of the barley plant. It has been studied extensively for its beneficial health effects and is often featured in green juices and supplements. Although fresh barley grass can be tricky to find, it's available in other forms, including powders, juices, tablets, and gummies. It's often combined with other ingredients in green blends, including kale, spirulina, and wheatgrass. Health Benefits May balance blood sugar levels Some studies suggest that barley grass could help you maintain healthy blood sugar levels. This may be thanks to its content of insoluble fiber, a type of fiber that doesn't dissolve in water. It's speculated that increasing your fiber intake could reduce blood sugar levels and improve insuli sensitivity, making it easier for your body to use insuli effectively. Nevertheless, studies on the effects of barley grass specifically are limited, and many are outdated. More research is needed to determine how consuming this plant could affect your blood sugar levels. May support heart health Adding barley grass to your diet is a great way to support heart health. According to one older study in 36 people with diabetes, taking 15 grams of barley leaf extract for 4 weeks decreased the oxidation of LDL (bad) cholesterol, which is a risk factor for heart disease. What's more, in an older animal study, rabbits fed barley leaf essence experienced decreased levels of total cholesterol and triglyceride levels, compared with a control group. Barley grass also contains compounds like saponarin, gamma-aminobutyric acid (GABA), and tryptophan, all of which have been linked to decreased blood pressure, reduced inflammation, and improved heart health. However, most available research is outdated, and some studies have turned up conflicting results. Furthermore, many studies have used concentrated extracts of barley grass powder, which may not produce the same results as adding barley grass to your diet. Therefore, more high quality studies should be conducted to better examine how consuming barley grass may affect heart health in humans. May promote weight loss Barley grass is low in calories but high in fiber, making it a great addition to a healthy weight loss diet. Fiber moves through your body slowly, keeping you feeling fuller for longer to curb cravings and decrease hunger. In fact, several studies have found that increasing your intake of fiber could boost weight loss. For example, one study in 252 women associated each gram of fiber consumed daily with 0.5 pounds (0.25 kg) of weight loss and 0.25% less body fat over 20 months. Similarly, a 6-month study in 345 adults with overweight or obesity showed that those who ate more fiber lost more weight and found it easier to stick to their prescribed diet. Furthermore, one study in rats on a high fat diet showed that drinking barley grass juice decreased body weight and body mass index (BMI) more effectively than drinking a control . |
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