| Certification: | ISO, HACCP |
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| Assay Method: | HPLC, UV |
| Application Form: | Tablet, Capsule |
| Application: | Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Leaf |
| Samples: |
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| Customization: |
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Description
Moringa oleifera Lam., originally from India, is a perennial tropical deciduous tree of moringa oleifera, moringa family. It is widely planted in tropical and subtropical areas of Asia and Africa, and introduced and cultivated in Guangdong, Guangxi, Yunnan, Fujian, Taiwan and other places in China. Moringa oleifera, as a new resource food, has the advantages of strong environmental adaptability, rapid growth, comprehensive nutrition and biological activity. It has a long history of application in Traditional Indian medicine and has a potential development prospect.
Functions
Moringa Leaf Powder can be easily taken by mixing it with any available beverage. The leaf is procured from moringa tree, and then after sorting these are left for shadow drying so that all the nutrition that are present in it remain effective and pure. Our Moringa leaf powder contains many healthful compounds such as: vitamin A, vitamin B1 (thiamine), B2 (riboflavin), B3 (niacin), B-6, folate and ascorbic acid (vitamin C), calcium, potassium, iron, magnesium, phosphorus, zinc.
Moringa Leaves are the most nutritious part of the Moringa tree and are widely used in salads, curries and chutneys. Nowadays Moringa is getting popular worldwide as a nutrition supplements because of its very high contents of vitamins and minerals.
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