| Certification: | ISO, FDA |
|---|---|
| Assay Method: | HPLC |
| Application Form: | Tablet, Capsule |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Grapefruit |
| Samples: |
|---|
| Customization: |
|---|
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| Item | Specification | Result |
| Maker Compounds | Neohesperidin dihydrochalcone 98% | 98.32% |
| Appearance | Fine Powder | conforms |
| Color | White powder | conforms |
| Odor | Characteristic | conforms |
| Taste | Characteristic | conforms |
| Part Used | The whole herb | conforms |
| extract solvent | Ethanol & water | conforms |
| Drying Method | Spray drying | conforms |
| Physical Characteristics | ||
| Particle Size | NLT 100% Through 80 mesh | conforms |
| Loss on Drying | 1.0% | 0.51% |
| Bulk Density | 50-60g/100ml | 50.3g/100ml |
| Heavy metals | ||
| Total Heavy Metals | ≤10ppm | conforms |
| Arsenic | ≤2ppm | conforms |
| Lead | ≤2ppm | conforms |
| Microbiological Tests | ||
| Total Plate Count | ≤1000cfu/g | conforms |
| Total Yeast & Mold | ≤100cfu/g | conforms |
| E.Coli | Negative | Negative |
| Salmonella | Negative | Negative |
Suppliers with verified business licenses
Audited Supplier 
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