| CAS No.: | 68-04-2 |
|---|---|
| Formula: | C6h17nao24p6, C6h17nao24p6 |
| EINECS: | 231-368-2 |
| Certification: | BRC, ISO, FDA, HACCP |
| Packaging Material: | Paper |
| Storage Method: | Normal |
| Samples: |
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| Customization: |
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Audited Supplier Food Grade Sodium Citrate
Sodium citrate, also known as citrate, sodium citrate, trisodium citrate, lost water at 150 ºC, more heat decomposition. In the wet air micro-deliquescence, in the hot air weathering, soluble in water and glycerol, insoluble in ethanol, insoluble in alcohol and other organic solvents. Sodium citrate is non-toxic, has pH adjustment performance and good stability, so it can be used in the food industry. Sodium citrate used as food additives, the largest demand, mainly used as flavoring agents, buffers, emulsifiers, expansion agents, stabilizers and preservatives, etc .; In addition, sodium citrate compatibility with citric acid, used as a variety of jam, Jelly, juices, beverages, cold drinks, dairy products and pastries, nutritional supplements and flavoring agents.
Sodium Citrate Specifications
| Items | Specifications |
| Appearance: | White crystals or crystalline powder |
| Identification: | Conforms |
| Clarity and color of Solution: | Conforms |
| Assay: | 99.0 - 101.0% |
| Chloride(Cl-): | 50 ppm max |
| Sulfate(SO42-): | 150 ppm max |
| Loss on drying: | 11.0 - 13.0% |
| Heavy metals(Pb): | 10 ppm max. |
| Oxalate: | 300 ppm max. |
| Alkalinity: | Conforms |
| Readily carbonisable substances: | Conforms |
Sodium citrate is used to enhance flavor and maintain stability of active ingredients in food and beverage in detergent industry, it can replace Sodium tripolyphosphate as a kind of safe detergent it can aloe be used in fermentation, injection, photography and metal plating.
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