| CAS No.: | 149-32-6 |
|---|---|
| Formula: | C4h10o4 |
| EINECS: | 205-737-3 |
| Type: | Erythritol Powder Sweetener |
| Nutritional Value: | Nutritional |
| Effect: | Erythritol Powder Sweetener |
| Customization: |
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| Erythritol+Mogroside blend crystal/powder | Erythritol+stevia blend powder |
| 1 Zero-calorie: Erythritol, mogroside and steviol glycosides are all naturally derived sweeteners, and they are all zero-calorie. Therefore, the natural zero-calorie sugar formed by co-crystallization will not cause changes in blood sugar and tooth decay. and obesity. 2. Uniform sweetness and pure taste: Since erythritol and additives are completely dispersed and mixed in a liquid state and then co-crystallized, the sweetness of the particles is uniform; the sweetness felt by the taste buds after the entrance is 100% consistent; and , Since erythritol has a strong function of masking odors, the unpleasant tastes of additives such as traditional Chinese medicine and bitterness are completely masked. The above points are impossible for any physical compound to do. 3. Excellent fluidity and no agglomeration: due to the special processing technology of mixed crystallization, the crystalline sugar has excellent fluidity, never agglomerates, and has a long shelf life. Pouch packaging. |
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| Sweeteners |
Natural Sweeteners |
Glucose, fructooligosaccharide, xylooligosaccharide, sucrose Xylitol, sorbitol, maltitol, erythritol, sorbitol, stevia, siraitin, glycyrrhizin,isomalt |
| Artificial Sweeteners |
Saccharin sodium, cyclamate, AK sugar, sucralose, aspartame,neotame |
| Stevia extract Specification | Sweetness |
| SG75% | 90 |
| SG80% | 100 |
| SG90% |
220 |
| SG95% |
280 |
| SG85% RA40% |
220 |
| SG85% RA50% |
230 |
| RA60% |
320 |
| RA90% |
380 |
| RA95% |
420 |
| RA97% |
440 |
| RA98% |
480 |
8, We do private label of sweeteners with low MOQ
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