CAS No.: | 10236-47-2 |
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Formula: | C27h32o14 |
EINECS: | / |
Type: | Naringin |
Nutritional Value: | Nutritional |
Effect: | Food Additives |
Samples: |
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Customization: |
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Product appearance and properties: light yellow powder or off-white powder |
Raw material source: Citrus paradisi Macfadyen |
Plant Latin name: Citrus grandis. |
Molecular weight: 580.53 |
Detection method: HPLC |
Solubility: 1g is soluble in 1L water, soluble in acetone, ethanol, hot acetic acid and hot water |
Melting point:83ºC |
Molecular weight: 580.53 |
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