Multi-Function Dough Forming Machine for Bakery Bread Production

     Used for Hand tear bread, shredded pork cake/pie/bread, flaky pastry, green bean cake, wife cake, crystal cake,  Su-style moon cake, bun, horse hooves cake, hamburger, jam bun, lotus seed paste bun, breakfast bread, cater-pillar bread, joy luck cake(western-style pastry), toast, twist bread, butterfly bread, sesame seed cake etc. The dough sheet will be more glossily with stab le quality after rolling by 2 wheels device; Synchronous speed control function.

Model:    ZL-180
Capacity:    1000-7200p/h
Finished weight:     15-150g/P
Power:        5.56kw/4.5kw
Size:    4750×1300×1700mm
Machine weight: approx. 890kg/740kg


    To make sure the toughness and gloss of the dough through S type kneading. Set up time and the times of kneading.
Adjust the thickness of the dough sheet (0.8-1.8cm).
Set up the powder amount through automatic powdering system. Simply and safely operating with less labor.
Main technical parameter:
Power:                 3.2kw/380V
Size:      1600*1100*1550mm
Machine weight:      640kg
   
accurate placement, not be clamped tray, and save labor. Function:
PLC control system, built-in memory function
Can be set arrangement(parallel or cross)
Automatically judge and calculate arrangement and number.
Professional servo system, accurate placement
Main technical parameter:


Capacity: 10-100p/m
Power: 2.5kw
Size: 1550x1820x1680mm
Machine weight: 465kg

1. Modular design for peripheral configurations and can be varied within 270 degrees.
2. Not be hot while running and not damage the dough.
3. Stable for the weight and quality of products with low deviation(less than 5g).
4. Can be changed to different production line (produce dif ferent products with different peripheral configurations).
5. Matching different cutters for variety products.
6. Specification of the product can be adjusted. The weight range is from 12g to 660g.
7. Capacity: (according to the products weight) Twist dividing: 1000~5000p/h  Cutting: 1000~12000p/h

Beijing Zhongli Machinery Science & Technology Co., Ltd. was established in 2007. We are focusing on food forming equipment about 20 years. Our main products including automatic pastry/bread production line, laminating line, make up line, multi-function dough forming line and other customized equipment.

Our factory covers more than 12000 square meters and with more than 200 workers to ensure the production quality and delivery time. We also have more than 20 technicians and engineers continuously develop and improve the technology. At the same time, we also can design the customized equipment according to customers' requirements.