| CAS No.: | 28319-77-9 |
|---|---|
| Formula: | C8h20no6p |
| EINECS: | 248-962-2 |
| Environmental Protection: | Yes |
| Certification: | GMP,SGS,ISO9001,Halal,Kosher |
| Color: | White |
| Customization: |
|---|
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| Item | Specification | Result | Method |
| Appearance | White powder | Complies | Visual |
| Identification | Conforms to the standard | Complies | TLC |
| Heavy metals | <10ppm | Complies | Colorimetry |
| Moisture | <3.0% | 0.84% | K.F |
| Assay | ≥50% | 51.89% | Potentiometric Titration |
| Total plate count | ≤1000cfu/g | Complies | USP |
| Yeast and mold | ≤100cfu/g | Complies | USP |
| Coliforms | Negative | Negative | USP |
| Salmonella | Negative | Negative | USP |
| Composition |
Dihydrate Calcium Phosphate 43.5%~48.5% Silicon Dioxide:0.5~1.5% Store in cool and dry place |
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L-a-glycerylphosphorylcholine (GPC) Application
Health food ingredients, dietary supplements
Quality Control of Health Sources
1) A system in accordance with GMP standard, supervision on whole production process.
2) Health Sources is equipped with advanced detecting device, such as AFS, GC, HPLC, UV etc, supply the
detailed Certificate of Analysis.
3) Procurement-Strictly on selecting raw materials.
4) Production-Strictly according to the standard specifications, conform to USP, EP, BP, CP, AJI, FCC etc
pharmaceutical and/or food standards.
5) Warehousing and storage: Clear and dry condition with suitable temperature.
6) Transportation - Audit and supervise the logistics environment to ensure storage safety.
7) Keep samples for all batches goods to be traceable in case of quality discrepance.
Certification
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