CAS No.: | 11138-66-2 |
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Formula: | C8h14cl2n2o2 |
EINECS: | 234-394-2 |
Packaging Material: | Aluminum Foil Bag |
Storage Method: | Normal |
Shelf Life: | 24month |
Samples: |
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Customization: |
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Product Introduction:
Item Name | Xanthan gum |
CAS NO. | 11138-66-2 |
Other Name | GUM XANTHAN;GLUCOMANNAN;GLUCOMANNAN MAYO;GALACTOMANNANE;XANTHANGUM,FCC;XANTHANGUM,NF;XANTHATEGUM;Xanthan Gummi |
Molecular Formula | C8H14Cl2N2O2 |
MW | 234-394-2 |
xanthan gum is a high molecular weight polysaccharide gum produced by a pure-culture fermentation of a carbohydrate with strains of xanthomonas campestris, purified by recovery with ethanol or propan-2-ol, dried and milled.it contains d-glucose and d-mannose as the dominant hexose units, along with d-glucuronic acid and pyruvic acid, and is prepared as the sodium, potassium or calcium salt.its solutions are neutral
Function:
Packing:
1kg/bag, 25kgs/drum (Two plastic-bags inside and Paper-drums or per customer's requirements.)
Storage:
Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat.
Shelf Life: 24 months.
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