| CAS No.: | 57-48-7 |
|---|---|
| Formula: | C6h12o6 |
| Packaging Material: | Paper |
| Storage Method: | Normal |
| Shelf Life: | >12 Months |
| Resource: | Natural |
| Samples: |
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| Customization: |
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What is Crystallized fructose?
Hexose, glucose isomer
Found in: honey, apple, banana, strawberry, pear, mango, etc
Industrial crystalline fructose is a product obtained by isomerization, separation, refinement and crystallization of glucose produced by starch hydrolysis, or by separation, refinement and crystallization of fructose and glucose produced by sucrose hydrolysis.
Pure fructose is colorless crystal, melting point of 103 ~ 105ºC, soluble in water, ethanol, insoluble in ether
The solubility of crystalline fructose in water is higher than that of sucrose and glucose. It is suitable to be added to various foods, such as beverages and fermented foods, and the viscosity of aqueous solution is relatively low, so as to facilitate processing, storage and transportation. Crystalline fructose has a strong ability to reduce the freezing point, can inhibit the formation of ice crystals in cold drinks, improve the shelf life of cold drinks, suitable for frozen foods, can improve the taste
.
What can we supply?
The Benefits of Our Crystallized fructose
Physiological effect:
Low GI value: The GI value of crystalline fructose is 19, which is a low GI value sweetener and can be used to make diabetic food and special food.
Prevention of dental caries: crystalline fructose cannot become oral microbiology streptococcus mutant () the role of the substrate, and no bacteria to condense, and therefore can not cause tooth decay
Market application in dairy products:
Lactic acid bacteria drink, organic yogurt, banana milk drink, daily live bacteria drink,
Coconut water, Pepsi Cola, Water Dance, Bagel
Market application in beverages:
Teaπ, Genki Forest, Queer (Japan), Folot (Spain), Vita (Korea), Coconut lychee juice (Thailand)
The application of the health care products:
Milkshakes, generation, east ze capacity etc.
Dairy products:
In the application of fruit yogurt and milk dessert, fructose can enhance the taste, aroma, viscosity and fruit flavor of yogurt and milk dessert.
The addition of fructose to the formula reduces the amount of necessary flavoring and preserves the natural fruit flavor in the product.
When fructose is added to frozen yogurt, ice cream, and fruit juices, its inhibiting effect on freezing (lowering the freezing point) makes the products soft and tasty and easy to scoop out.
Crystalline fructose, as an important nutritional sweetener, has low glycemic index and does not need for its metabolism. It can control body weight and is suitable for the diet of diabetic people, improving people's health level, and will be more and more used in food applications.
| Test Result | |||
| Serial Number | Test Item | Standard | Result |
| 1 | Appearance | White crystals or crystalline powder | Eligible |
| 2 | Odor | Has unique aroma of crystalline fructose | Eligible |
| 3 | Fructose (of dry matters), % | ≥99.5 | 99.84 |
| 4 | Glucose, % | ≤0.5 | 0.36 |
| 5 | Loss on drying, % | ≤0.2 | 0.07 |
| 6 | 5-HMF (of dry matters), % | ≤0.005 | 0.0017 |
| 7 | Chloride, % | ≤0.01 | <0.01 |
| 8 | Water Insoluble Impurities, mg/kg | ≤20 | 8.8 |
| 9 | Sulphated Ash, % | ≤0.05 | 0.035 |
| 10 | Lead, mg/kg | ≤0.50 | Eligible |
| 11 | Arsenic, mg/kg | ≤1.00 | Eligible |
| 12 | Total Bacteria Count, cfu/g | ≤100 | <10 |
| 13 | Coliforms, MPN/g | ≤30 | <0.3 |
| 14 | Yeast, cfu/g | ≤10 | <10 |
| 15 | Mold, cfu/g | ≤10 | <10 |
| Conclusion | The above product conforms to standard. | ||
| Checker | 02 | Assessor | 03 |
Baoding Faithful Industry Co., Ltd. was established in 2005 and is located in the National High Tech Industrial Science and Technology Park of Baoding City, Hebei Province. It specializes in researching, producing, and selling raw materials for health products. Its main products include sodium hyaluronate, collagen, trypsin, gastric enzymes, and plant extracts. Our products are exported to over 20 countries, including the Americas, Europe, and Asia. We have extensive markets and research centers in the United States, Germany, Japan, and other places and a vast database of cutting-edge skin biology that accurately captures global trends. The laboratory has senior engineers and high-end experimental equipment, pursuing ultimate scientificity and safety and meeting consumers' high requirements for quality of life. We have established a comprehensive service system from quality control and sales to after-sales service and have passed the ISO9001 quality management system. We will provide new and old cosmetics customers with higher quality products, higher quality, more complete, and more thoughtful services.
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