CAS No.: | 57817-89-7 |
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Formula: | C38h60o18 |
Nutritional Value: | Non-nutritional Type |
Effect: | Sweetener |
Resource: | Natural |
Certification: | ISO9001, Fssc22000, Kosher,Halal, Organic |
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Product Description
Stevia is a plant that comes from South America. It has many medicinal purposes, however, it is best known for its use as a sweetener without the calories.
Stevia is becoming popular as an alternative to artificial sweeteners and sugars. For those who have blood sugar related issues or weight issues, sugar is a great substitute. Should a sweetener need to be used, Stevia may be a good option as it is the least processed, is non toxic to the body and has a high density of sweetness.
A little goes a long way when it comes to Stevia as it is estimated to be 200 - 300 times sweeter than sweeter than sugar. Stevia is not as bulky as sugar; however it is possible to cook with Stevia. It is important to get the measurements correct when using Stevia as an alternative to sugar.
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