| Certification: | ISO, FDA |
|---|---|
| Storage Method: | Normal |
| Extraction Process: | Physical |
| Application: | Cosmetics, Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Fish |
| Samples: |
|---|
| Customization: |
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Product Name |
Fish Collagen Peptide |
| Appearance | White or off-white powder |
|
Assay |
90%min |
| CAS No. |
9064-67-9 |
|
Protein |
≥90% |
|
Molecular Formula |
(C12H1804N3)n |
|
Grade |
Food & Cosmetic Grade |
|
Test Method |
HPLC |
Fish Collagen Peptide is the primary structural protein found in the connective tissues in the body, including the skin, bones, cartilage, tendons, and ligaments. But with aging,peoples own collagen is losing gradually, we need to reinforce and keep health according to absorption from man-made collagen.
Fish Collagen Peptide can be extracted from Skin or Gristle of fresh Marine fish , Bovine, Porcine, and Chicken in the form of powder, so its very edible. Take different techniques, there are Hydrolyzed Collagen, Active Collagen, Collagen Peptide, Geltin and so on.
| Raw material:extracted from pollution-free fish scales or skins. Natural products with no added color and odor Light fishy smell and superior solubility High thermal stability with wide range of pH applications. Average Molecular Weight:<2000Dal Protein(%) : ≥90% Hyp (g/100g): ≥5% Form: Powder Functions:Protect the skin, make the skin flexible;protect eye, make cornea transparent; make bones hard and flexible, not loose fragile; promote muscle cell connection and make it flexible and gloss;protect and strengthen viscera;Improve immune, inhibiting cancer cells, activate cells function, homeostasis,activate muscles, treat arthritis and pain, prevent skin aging, eliminate wrinkles. Packing: 10KG/Carton |
Collagen peptide powder locks calcium, strengthens bones. Collagen peptide powder protein can form the calcareous adhesion net brace in the bones, thus locking calcium, preventing the loss of calcium and osteoporosis; Collagen peptide powder protein can promote the absorption of the calcium, accelerate the healing of the injury, keep bones flexible.
Light spot
Collagen peptide powder can bond cells more tightly, speed up the growth of new cells, prevent melanin and toxins from gathering and hiding, and make skin white and mottled fade out.
Repair
Collagen peptide powder can directly penetrate into the bottom layer of skin and has good affinity with surrounding tissues, which can help cells to produce collagen and promote normal growth of skin cells. At the same time, collagen peptide powder itself has anti-inflammatory and skin renewal effects.
Beautiful breasts
Hydroxyproline, which is unique in collagen peptide powder, has the function of tightening connective tissue, making loose tissue firm, supporting sagging breasts, making breasts tall, plump and elastic.
Fish Collagen Tripeptide
| ltems | test method | Standard | Result |
| Moisture | GB 5009.3 | ≤ 7.0 | 5.56 |
| Oligopeptide content | GB/T 22729 | ≥80.0 | 98. 1 |
| Inorganic arsenic | GB 5009. 1 1 | ≤0.5 | ND |
| Total arsenic | GB 5009. 1 1 | ≤ 1.0 | 0.026 |
| Lead | GB 5009. 12 | ≤0.9 | ND |
| Cadmium | GB 5009. 15 | ≤0. 1 | ND |
| Total Mercury | GB 5009. 17 | ≤0. 1 | ND |
| Methylmercury | GB 5009. 17 | ≤0.5 | ND |
| Chromium | GB 5009. 123 | ≤ 2.0 | 0. 13 |
| Ash | GB 5009.4 | ≤ 7.0 | 0.85 |
| Total nitrogen | GB 5009.5 | ≥ 15.0 | 17.5 |
| Hydroxyproline | GB/T 9695.23 | ≥ 5.5 | 13.09 |
| PH | QB 2732 | 6.0-7.0 | 6.1 |
| Transmission ratio | QB 2732 | ≥ 70 | 92 |
| Transmission ratio | QB 2732 | ≥85 | 97 |
| Collagen tripeptide ratio | DLL 0003S | ≥ 15 | 20. 1 |
| Glycine-proline- hydroxyproline ratio | DLL 0003S | ≥ 3.2 | 4. 13 |
| CERTIFICATE OF ANALYSIS | |||
| Product name Fish Collagen Peptide | |||
| Botanical source:Tilapia | |||
| Batch Number:20200426 Country of origin: China | |||
| Manufacture Date:20200426 Batch Quantity: 2000kg | |||
| Expiry Date: 20220427 Certificate Date:20200427 | |||
| ANALYSIS | SPECIFICATION | RESULTS | |
| Appearance | White or light yellow powder ,soft ,no caking |
Complies | |
| Odor | Characteristic | Complies | |
| Stacking Density(g/ml) | 0.30 | ||
| Protein | ≥90.0% | 99.5% | |
| Moisture | s7.0% | 4.68% | |
| Ash | s2.0% | 0.37% | |
| PH(6.67% Aqueous solution ) | 5.5-7.5 | 6.25 | |
| Heavy Metal(mg/kg) | |||
| Pb | s0.50 | Complies | |
| As | ≤0.50 | Complies | |
| Hg | s0.50 | Complies | |
| Cr | s2.00 | Complies | |
| _Cd | ≤0.10 | Complies | |
| Total Bacterias | <1000cfu/g | 60 | |
| Yeast & Molds | ≤50cfu/g | <10 | |
| Coliforms | <3mpn/g | Complies | |
| Harmful Bacterias(Salmonella,Shigella,vibrio parahaemolyticus,Staphylococcus aureus) |
Negative | Not Detected |
|
| Conclusion | Conform with specifications. | ||
| Storage | Store in sealed containers at cool & dry place. Protect from light,moisture and pest infestation. |
||
| Shelf Life | 2 years when properly stored | ||
Suppliers with verified business licenses
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