| Certification: | CE, ISO9001 |
|---|---|
| Power Source: | Electric |
| Automatic Grade: | Automatic |
| Application: | Biscuit, Donut |
| Customized: | Customized |
| Usage: | Making Cake |
| Customization: |
|---|
Suppliers with verified business licenses
Audited Supplier 
| Product name |
Automatic Egg White and Egg Yolk Separator |
| Power | 0.5kw |
| Voltage | 220v, We can add fee to customize 110V. |
| Material | 304 stainless steel |
| Machine Capacity | 5500 pcs per hour |
| Egg breaker speed | Adjustable according to you needs |
| Net Weight | 130Kg |
| Machine size | 1750*1200*1100mm |
| Package Weight | 170kg |
Main Advantages :
1.The equipment is made of 304 stainless steel
2.Easy cleaning
3.Compact structure, small area
4.Moderate production
5.Fresh of egg liquid
6.Suitable for small and medium-sized food factory, pastry room.
Five Major Characteristics:
1. Advanced material manufacturing: Full laser seamless welding, stainless steel panel forming.
2. One-click intelligent and easy to use: Automatic PLC touch screen intelligent control,disply the number of eggs
and eggs beating speed, easy to maintain and clean up the machine.
3. Say goodbye to the tedious manual age: The position of the beater can be adjusted according to the size of the egg
to ensure that the egg is 100% open and can adapt to a variety of egg specifications.
4. Environmental protection and engergy saving at ease ease to buy: High quality ideal equipment , many large scale business good partners.
5. The product performance is stable: Imitate artificial egg beating and install separation device.
Two Big Functions:
1. Continuous beating function: Imitation artificial beating,egg liquid does not contact with any broken egg parts, egg shell off to the
container, safe and hygienic.
2. Continuous separation of egg white and yolk: A separation device is installed to continuously separate the egg white and yolk by
gap separation method and conduct the flow.
Suppliers with verified business licenses
Audited Supplier 
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