Usage: | For Vegetable |
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Color: | White |
Root Shape: | Long |
Harvest Season: | Four Seasons |
Package: | Bulk |
Shelf: | 18 Months |
Samples: |
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Customization: |
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Quick Details | ||||||
Style: | PRESERVED, Preserved | Type: Radish | ||||
Processing Type: | Pickled | Preservation Salt, SYRUP, Water | ||||
Process: | ||||||
Flavor | Crisp and sweet | Part. WHOLE | ||||
Shape: | strip, strip | Cultivation Typ:e: COMMON,Common | ||||
Packaging | Bulk | Grade: | Top | GradeA | ||
Shelf Life: | 18month-24month | Weight (kg): | 1 | |||
Place of Origin | Shandong, China | Brand Name: | OEM | |||
Product name: | Pickled sushi radish | Color: | yellow | |||
Storage: | Room temperature | Taste: | Crisp and sweet | |||
Processing | Picked | Package: | 500g,1kg /bag | |||
shelf life: | 18month-24month | Certification: | HACCPISQ |
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