• Chocolate Coated Cake Lactic Acid Bacteria Flavor
  • Chocolate Coated Cake Lactic Acid Bacteria Flavor
  • Chocolate Coated Cake Lactic Acid Bacteria Flavor
  • Chocolate Coated Cake Lactic Acid Bacteria Flavor

Chocolate Coated Cake Lactic Acid Bacteria Flavor

Shelf Life: >12 Months
Form: Solid
Certification: BRC, ISO, FDA, HACCP, Halal
Packaging Material: Paper
Storage Method: Normal
Type: Cake
Samples:
US$ 20/carton 1 carton(Min.Order)
| Request Sample
Customization:
Manufacturer/Factory, Trading Company, Other

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Suppliers with verified business licenses

Guangdong, China
Importers and Exporters
The supplier has import and export rights
High Repeat Buyers Choice
More than 50% of buyers repeatedly choose the supplier
Years of Export Experience
The export experience of the supplier is more than 10 years
Experienced Team
The supplier has 8 foreign trading staff(s) and 7 staff(s) with over 6 years of overseas trading experience
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Basic Info.

Model NO.
YX-QT00616
Transport Package
Carton
Specification
28g*8pcs*16bags/ctn
Trademark
YIXIN
Origin
China
HS Code
170490
Production Capacity
5000ctns/Month

Product Description

Item No.

Chocolate Coated Cake Lactic Acid Bacteria Flavor 

Storage

Keep in a cool and dry place

Packing detail

28g*8pcs*16bags/ctn

MOQ

1000 cartons

Delivery time

About 25-30 days after received the deposit and packing design confirmed by buyer

Payment Term

can be discussed

Addition Service

1. Shipping service

2. Customize design: Yes

WELCOME OEM FOR ALL PRODUCTS!

 
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360° Virtual Tour

Diamond Member Since 2014

Suppliers with verified business licenses

Manufacturer/Factory, Trading Company, Other
Type of Ownership
Limited Company
Plant Area
>2000 square meters