| Certification: | Coa, MSDS |
|---|---|
| Storage Method: | Normal |
| Application: | Cosmetics, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Mulberry Fruit Extract |
| Type: | Mulberry Fruit Extract |
| Samples: |
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| Customization: |
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English Name: Mulberry Fruit Extract
Latin Name: Morus alba L.
Part of used: Fruit
Appearance: Red purple Powder
Specification: 10:1
Mulberry Fruit Extract is considered as a nice herb in the ancient China for anti-inflammation, anti-aging and maintaining health. Mulberry Fruit Extract is rich in amino acids,vitamin C and antioxidants. Among this components, the most valuable are rutoside and DNJ (1-Deoxynojimycin),The latest chinese research has shown Mulberry Fruit Extract rutoside and DNJ are effective in regulating blood fat, balancing blood pressure, reducing blood glucose, and boosting metabolism. So Mulberry Fruit Extract are widely used as rawmaterials for curing diabetes.
Function:
1. Mulberry Extract Inhibiting activities against a-glycosidase.
2. Mulberry Extract Inhibiting activities against viruses.
3. Mulberry Extract Inhibiting activities against tumor metastasis.
4. Mulberry Extract Inhibiting activities against a-amylase.
5. Mulberry Extract Blood sugar lowering activities.
6. Mulberry Extract Free radical scavenging activities.
7. Mulberry Extract Immune adjustment activities.
8. Mulberry Extract Weight l-oss activities by preventing absorption.
Packing:
1kg/bag, 25kgs/drum (Two plastic-bags inside and Paper-drums or per customer's requirements.)
Storage:
Store in tight, light-resistant containers, avoid exposure to direct sunlight, moisture and excessive heat.
Shelf Life: 24 months.
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