Product Name	Stevia extract
Latin Name	Stevia rebaudiana (Bertoni) Hemsl.
Raw Material	Leaf
Specifications	* Steviol Glycosides/SG/ Steviosides * Rebaudioside A/RA
Description	* Stevia Extract are used to sweeten food and beverages in South America, Japan and China with no know side effects. A white crystalline compound (stevioside) found in the leaf of the plant is a natural herbal sweetener with no calories and is over 100-300 times sweeter than table sugar. Stevia is has become a major source of high-potency sweetener for the growing natural food market. Although it can be helpful to anyone, there are certain groups who are more likely to benefit from its remarkable sweetening potential. These include diabetic patients, those interested in decreasing caloric intake, and children.
Features	* Not assimilated and fermented by microorganisms, so it has antibacterial effect. * The taste is similar to that of sucrose. * Good PH stability and heat stability. * Safe to be consumed by diabetics. * High sweetness, zero calorie, zero fat. * Suitable for Vegetarians, Jews and Muslims.
Certificates	* EU&NOP USDA ORGANIC * ISO22000 * KOSHER * HALAL * HACCP * FDA * cGMP
Shelf Life	24 months, if tightly sealed in a cool and dry place
Packaging	25kg carton with sealed inner polyethylene liner

Food&Drinks	* Natural Sweetener: Substitute sucrose, low calorie, sugar reduction and fat loss, prevention of diabetes, heart disease, etc., the most important applications.
Bio medicine	* As a sweetener and adjuvant for diabetic patients * Reducing weight and preventing cardiovascular disease * Prevention of dental caries and other oral diseases * Antihypertensive and antiallergic * Improving gastrointestinal function

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Stevia Reb-a 97% Stevia Sugar Stevia Leaf Extract 100% Natural Stevia Leaves Extract Natural Sweetener Stevioside Stevia Leaf Extract Herbal Extract Stevia