| Nutritional Value: | Buffer, Chelate Agent, Stabilizer, Antioxidant, Em |
|---|---|
| Certification: | BRC, ISO, FDA, HACCP |
| Packaging Material: | Polyethylene Bag |
| Storage Method: | Dry and Ventilate |
| Shelf Life: | 18months |
| Type: | Potassium Citrate |
| Samples: |
|---|
Suppliers with verified business licenses
Audited Supplier Chemical Name: Potassium citrate
Molecular Formula: K3C6H5O7·H2O
Molecular Weight: 324.41
CAS: 6100-05-6
Character: White crystal or powder, odorless, salty taste. Slightly deliquescent, easily soluble in water or glycerine, almost insoluble in ethanol. Relative density of 1.98. Melts and decomposes at 230°C.
Our Potassium Citrate is a high-quality product that meets your needs for various applications. Contact us today for more information!
Sodium Citrate is a versatile ingredient used in the food processing industry. It serves as a buffer, chelate agent, stabilizer, antioxidant, emulsifier, and flavoring agent. Ideal for use in dairy products, jelly, jam, meat, tinned pastry, cheese as an emulsifier, and refreshing oranges.
In the pharmaceutical field, Sodium Citrate is utilized for treating hypokalemia, potassium depletion, and urine alkalization.
Each 25kg package consists of a polyethylene bag as a liner and a compound plastic woven bag as the outer layer.
| Index | GB14889-94 | BP93 |
| Content w/% ≥ | 99.0 | 99.0 |
| Chlorides (Cl) w/% ≤ | ----- | 0.005 |
| Sulphates w/% ≤ | ------ | 0.015 |
| Oxalates w/% ≤ | ------ | 0.03 |
| Heavy Metal(Pb) mg/kg ≤ | 1 0 | 10 |
| As mg/kg ≤ | 3 | ----- |
| Sodium w/% ≤ | ------ | 0.3 |
| Moisture | ------ | 4.0-7.0 |
| Alkalinity | Passed | Accord With The Test |
| Loss On Drying w/% | 3.0-6.0 | ----- |
| Transparency And Color Of Sample Alcohol |
------ | Passed |
| Easily Carbonize Substances |
------- | Passed |
Suppliers with verified business licenses
Audited Supplier 
){kind=link}
){kind=link}