| Type: | Onion, Agricultural Products |
|---|---|
| Shelf Life: | 24 Months Under -18 Degree |
| Cultivation Type: | Common, Open Air |
| Certification: | BRC, ISO, FDA, HACCP |
| Packaging Material: | Plastic |
| Storage Temperature: | <-18℃ |
| Samples: |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier 
| Commodity Description | Frozen Spring Onion, Frozen Green Onion |
| Size | frozen Green Onion Cut 5mm |
| Package | - Bulk pack: 20lb, 40lb, 10kg, 20kg/carton |
| - Retail pack: 1lb, 8oz,16oz, 500g, 1kg/bag | |
| Quality | Grade A |
| Exported countries | 800 tons/year to Russia, Korea, South East Asia, Middle East, etc |
| Loading port | Qingdao, China |
| Detailed analysis report will be sent if you need | - Microbiological report: |
| TPC ≤ 500,000 cfu/g E.Coli (cfu/g): ≤ 100 cfu/g | |
| Coliform Bacteria (cfu/g): ≤1000 cfu/g Yeast&Mould : ≤100 cfu/g | |
| Salmonella: Negative Listeria: Negative | |
| - Heavy metal report: | |
| Tin : ≤250 mg/kg Zinc : ≤100mg/kg Copper : ≤20 mg/kg | |
| Lead : ≤1 mg/kg Mercury : ≤0.02 mg/kg |
Suppliers with verified business licenses
Audited Supplier 
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