Who are We?
Aojing Biotechnology is a professional stevia producer from China. We have been doing this sweet carceer for 36years. We devoted all our effort to develop the right stevia for all our customers.
We are committed to offer the best service and quality to our customers no matter how big or small.
What is Stevia? Stevia is a plant based, zero-calorie, sustainably grown sweetener. More specifically, high purity stevia leaf extracts are used as a sweetening ingredient in foods and beverages in over 65 countries and counting around the world. High purity stevia leaf extracts, chemically known as steviol glycosides, are safe for human consumption, as shown by a compendium of over 200 scientific studies on stevia, including metabolic and pharmacokinetic studies.
Multiple major regulatory agencies around the world have concluded that high purity stevia leaf extract is safe for use as a sweetener for human consumption, including special populations. In 2008 and 2009, the Food and Agriculture Organization/World Health Organization's Joint Expert Committee on Food Additives (JECFA), a global panel of food ingredient safety experts, and the United States Food and Drug Administration (FDA) stated the use of high purity steviol glycosides (≥95%) is safe for human consumption, with an Acceptable Daily Intake (ADI) expressed in steviol equivalents of up to 4 milligrams per kilogram of body weight per day. In 2011, the European Commission authorized the use of high purity steviol glycosides (≥95%) in foods and beverages across the European Union.
Stevia Character:
Green
Stevia sugar is a natural, green sweetener which is extracted from the leaves of stevia(composite plant) and is recognized as "Green Food" by China Green Food Development Center.
Low calorie
The calorie of stevia sugar is only 1/300 of cane sugar and it can be used for manufacturing many kinds of food and beverages.
High sweet
The sweetness of it is 200-400 times of cane sugar and the main components of it are Stevioside and Rebaudioside-A. It tastes pure, cool, lasting etc. It has the most similar taste as cane sugar and can lower more than 60% of cost than it. At the same time, it can also save the cost for transportation and warehouse.
Safe
Stevia sugar has been used as food additive for more than 400 years in Paraguay and it has been approved to be safe. It has properties of vivo metabolism, no storage, no harm and its safety has got the recognition of FAO and WHO. It is recognized as a sweetener which is not specially limited in quantity by Japanese Food Additives and it is separately approved to be natural sweetener and medicine accessories by Ministry of Public Health of China in 1985 and 1990.
Stable
Stevia sugar is stable under the conditions of acid, alkali, heat and light and it has the properties of unfermentable, long shelf life, no browning after heat treatment etc. It can inhibit the bacteria and extend the shelf life as a sweetener in food and beverage.
Stevia application.
Stevia Applications:
|
Beverages and Beverage Mixes |
| Carbonated beverages |
| Non-carbonated beverages |
| Hard and Soft Candy |
| Jams and Jellies |
| Chewable candy and tablet |
| Coffee and Tea |
| Dairy Products |
| Processed Fruits and Fruit Juices |
| Processed Vegetables and Vegetable Juices |
| Confections and Frostings |
| Table-top sweeteners |
| Nutritional & Dietary Products |
| Processed fruit |
| Chewing gum· |
| Fruit spreads· |
| Frozen desserts |
| Salad dressing |
| Dry-mix products |
How is stevia produced?
Stevia is 100% herb extract, we only use water and ethanol to do the extraction. It is a physical process, that's why we call stevia natural sweetener.
Our packing:
We use food grader PE bags and paper carton.
20kgs/carton.
Are we a producer of trader?
We are a stevia producer, we have 36 years experience in stevia producing, annual capacity is 1000mts, 64 workers. We will show you our factory and office.
You are welcome to contact us for any stevia request.
Our professional sales representive will reply your mail within 8 hours
Audited Supplier 
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