Material: | Bamboo |
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Type: | Cheese Boards & Trays |
Size: | Common |
Packaging: | Set |
Cheese Knives Type: | Flat Cheese Knife |
Certification: | FDA, LFGB |
Samples: |
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Customization: |
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Bamboo cutting board for vegetable made with premium, hand selected bamboo - variety chosen is neither a food source nor a habitat for the Giant Panda. Bamboo is a renewable resource, making this an environmentally sound choice. Bamboo is also 16% harder and more durable than maple.
* Top Five Benefits of a Bamboo Cutting Board: 1.) Renewable; 2.) Bacterial Resistance; 3.) Self-Healing and Easier on Knives;4.) Durable; 5.) Less Water Retention.
* Only food safe, formaldehyde-free glue is used in assembly. No dyes or stains are used - color is permanent and will not fadeor wash out.
* Easy to maintain; wash with warm water and occasionally use oil to extend life and beauty.
* Dimensions are approximate and may vary slightly due to small variations in the manufacturing process.
The advantages of bamboo cutting board:
2. After high temperature and high pressure treatment, bamboo cutting board has the advantages of no cracking, no deformation, wear resistance, hardness and good toughness; 3. Bamboo has certain inhibitory effect on bacterial reproduction. Light, hygienic and fragrant. |
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