Widely used in the fermentation industry of antibiotics, vitamin, amino acid, organic acid, enzyme preparation and xanthan gum, providing organic nitrogen source of high quality for microbial fermentation.
1. Activating the soil, whether the soil nutrients are comprehensive and reasonable directly affects the yield and quality of crops. Adding organic matter components on the basis of the original nitrogen, phosphorus, potassium and trace elements can promote better plant growth and development. In addition, it can improve the physical properties of the soil, promote microbial and soil biological activities, thereby improving soil activity and making nutrients more sufficient...
2. To improve growth, the root system of crops that have used fish protein fertilizer will be more developed, and at the same time, it can improve the photosynthesis of crops, which can enhance the growth of crops, accelerate growth and maturity, reduce flower and fruit drop, and increase fruit sweetness and appearance. small feat.
3. Green and environmentally friendly fertilizers, now the whole society is advocating environmental protection, green and ecological development, and agriculture pays attention to pollution-free and green vegetables and fruits, and fish egg fertilizer is just in line with this, it is a pollution-free, residue-free and soil-improving fertilizer. ecological fertilizer.
4. Improve disease resistance. The advantage of using fish protein is to allow plants to restore their own ability to inhibit pests and diseases, so that the entire ecological chain can be restored to its natural state with less medication