COMPANY PROFILE
Qingdao Heritage Food Co.,Ltd is committed to aninternational enterprises of scientific research,production and sales of dried fruits.our company is located in Pingdu City,Qingdao China.We have modern standard food prodution area of 18000 square meters and the raw materials from all over the country's professional fruit base.Annual procurement of single varieties of more than 5,000 tons.The company has passed SC, HACCP, BRC, KOSHER, ISO22000, SMETA, UL, ELEVATE (social responsibility) and other system certifications and US FDA filing.
The products are mainly exported to developed countries such as the United States, Japan, and Europe, and have become the OEM enterprises of many domestic listed companies such as "Baicaowei", "Qiaqia", and "Sinian".
PRODUCT DETAILS
PRODUCT SPECIFICATION |
|
|
|
Product |
Dried Strawberry |
Description |
Fresh sound ripe strawberry which has been trimmed, sulfiting, washing , boiling , syrupping and process by hot air dehydration. Dehydrated strawberry is free flowing, non sticky and clump free. |
Packing |
4 bagsX 5 kgs per box. |
|
Shelf Life |
12 months under recommended storage. |
|
Storage |
Store in cool dry ( <25 °C), ordor-free area , out of sunlight. |
|
Shipping |
Dry, ambient condition. |
|
Ingredients |
Strawberry, white sugar, citric acid, sodium metabisulfite ,strawberry flavour and Allura Red to enhance red color . |
Physical Characteristics |
Method |
Specification |
Color |
Visual |
Typical red color |
Flavor |
Organoleptic test |
Sweet, characteristic of Strawberry with no off-flavors. |
Assume count |
count&weigh |
Pieces count/100g , 25-35 pcs/100g |
Foreign matter |
visual |
Target absent |
|
|
- Plant component and other fruit contamination less than 2 % by weight |
|
|
- Small black spot less than 5 % by weight |
Chemical Characteristics |
Method |
Specification |
Moisture Content |
Moisture Balancer |
16 % Max |
Sulphur dioxide |
Distillation& Titration |
1-300 ppm |
Total Sugar |
Titration |
70-85 % |
Water Activity |
Aqua Lab |
0.70 Max |
Microbiological analysis |
Method |
Specification |
Total Plate Count |
Plate count |
<10,000 /g |
Coliforms |
MPN Method |
< 3/g |
E. Coli |
MPN Method |
< 3/g |
Yeast |
Plate count |
< 100/g |
Moulds |
Plate count |
< 100/g |
Stap. Aureus |
Plate count |
Absent / g |
|
|
|
Certifications
Q&A
1. Why trust us?
A: Our company is a professional and large manufacturer of dried fruit many years, and we maintain long-term cooperation with international well-known brands.
2.What quality certificates has your factory obtained?
A: Our company has passed SC, HACCP, BRC, KOSHER, ISO22000, SMETA, UL, ELEVATE (social responsibility) and other system certifications and US FDA filing.
3.Can we customize our own logo?
A: Of course, we are also an OEM factory.
4.When is the delivery time?
A: Within 15 working days after receiving your prepayment.
5.What's your MOQ?
A: 1 ton for each item.
We sell directly from the factory, our price is favorable
If you want to know more details of products , please contact with us
Looking forward to your inquiry!