| CAS No.: | 56038-13-2 |
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| Formula: | C12h19o8cl3 |
| EINECS: | 259-952-2 |
| Type: | Sucralose |
| Nutritional Value: | Non-nutritional Type |
| Effect: | Stabilization |
| Samples: |
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| Customization: |
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Test items
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Specifications
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Test Item
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Specification
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Appearance
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White Powder
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Identification
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Meet Requirements
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Assay (On anhydrous basis)
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98.0% ~ 102.0%
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Hydrolysis Products Chlorinated Monosaccharides
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≤0.1%
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Lead
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≤1 ppm
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Methanol
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≤0.1%
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Residue on Ignition
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≤0.7%
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Optical (Specific) Rotation
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+84.0°~ +87.5°
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Related Substances Other Chlorinated Disaccharides
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≤0.5%
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Water
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≤2.0%
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Heavy Metals (as Pb)
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≤10 ppm
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Arsenic
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≤3ppm
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Residual Solvents
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Meet Requirements
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Total Aerobic Plate Count
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≤250 cfu/g
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Yeast and Mold Count
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≤50 cfu/g
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Coliforms
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≤3 MPN/g
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Escherichia Coli
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Negative
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Salmonella
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Negative
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Triphenylphosphine Oxide
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≤150 ppm
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