Certification: | BRC, ISO, FDA, HACCP, Ifs |
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Storage Method: | Frozen |
Packaging Material: | Plastic |
Shelf Life: | 6 Months-12 Months |
Type: | Vegetables |
Processing: | Rehydrated Garlic Paste |
Samples: |
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Customization: |
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Suppliers with verified business licenses
Suppliers with verified business licenses