| CAS No.: | 87-89-8 |
|---|---|
| Formula: | C6h12o6 |
| Packaging Material: | Paper |
| Storage Method: | Normal |
| Shelf Life: | >12 Months |
| Nutrient Composition: | Vitamin |
| Samples: |
|---|
| Customization: |
|---|
Suppliers with verified business licenses
Audited Supplier
|
Item
|
Standard
|
|||
|
Appearance
|
White crystalline powder
|
|||
|
Taste
|
Sweet taste
|
|||
|
Identification ( A,B )
|
Positive reaction
|
|||
|
Melting point
|
224.0ºC-227.0ºC
|
|||
|
Loss on Drying
|
≤0.5%
|
|||
|
Residue on Ignition
|
≤0.1%
|
|||
|
Assay
|
≥97.0%
|
|||
|
Chloride
|
≤0.005%
|
|||
|
Sulfate
|
≤0.006%
|
|||
|
Calcium
|
Meet the requirement
|
|||
|
Heavy Metals
|
≤5ppm
|
|||
|
Lead
|
≤0.5ppm
|
|||
|
Iron
|
≤5ppm
|
|||
|
Mercury
|
≤0.1ppm
|
|||
|
Cadmium
|
≤1.0ppm
|
|||
|
Arsenic
|
≤0.5ppm
|
|||
|
Conductivity
|
<20μS/cm
|
|||
|
Total Plate Count
|
<1000cfu/g
|
|||
|
Yeast & Mold
|
<100cfu/g
|
|||
|
Staphylococcus
|
Negative
|
|||
|
E.Coli
|
Negative
|
|||
|
Salmonella
|
Negative
|
|||
Suppliers with verified business licenses
Audited Supplier 
){kind=link}
){kind=link}