| Department: | Hard Candy |
|---|---|
| Certification: | BRC, FDA, HACCP, ISO |
| Packaging Material: | Paper |
| Storage Method: | Normal |
| Shelf Life: | >12 Months |
| Form: | Powder |
| Samples: |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier |
HOW TO PRESERVE: |
(1)Please store in cool & dry place (2)Please store non high temperature (3)Please keep away from direct sunshine |
|
PAYMENT TERM: |
30% T/T deposit, rest 70% Paid before loading |
Suppliers with verified business licenses
Audited Supplier 
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